Best Health Advantage of Dried Fennel Seeds

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Although dried fennel originated in Asia, European consumers have been familiar with this spice since the Middle Ages. Fennel is a common ingredient in many kitchens nowadays. The lovely anise flavor of the organic fennel is used as a condiment and enhancer in a variety of recipes. The Netherlands is also home to fennel, which is particularly healthful and flavorful. This white bulb is flat and grows above ground. The bulb's leaves may reach a height of two meters. Dried fennel is superior than fresh since it keeps for a very long time, tastes even better, and is packed with health benefits.

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